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IDENTIFYING CLEANSING FOODS
The food we eat greatly affects how our organs work. However, not all foods are created equal in terms of cleansing properties or the nutrients they provide to nourish our cleansing organs.
 FRUITS
Tomatoes, which are high in the anti-oxidant lycopene and contain vitamins C and E, help to detoxify and rebuild the liver, an important cleansing organ that turns toxins into harmless substances. Studies show that organic tomatoes can contain up to 100% more nutrients than conventional ones. Moreover, organic ketchup has up to three times as much lycopene as non-organic brands.
Another important cleansing organ is the colon. Fruits like pomegranate and cherry are great colon cleansing foods. They contain powerful polyphenol anti-oxidants which are able to neutralize damaging free radicals and promote the elimination of waste from the body. In the absence of fresh fruits, fruit juice may be a convenient substitute but make sure you get 100% pure juice and even better if it's organic too. It takes less time to digest fruit juice than the fruit itself which means that nutrients can be absorbed straight away and the energy saved can go towards other purposes such as thinking or detoxifying.
Fibre-rich fruits such as figs, prunes, grapes and apricots are often referred to as nature's laxatives. They also act as toners to the stomach and intestines.
NUTS & SEEDS
Nuts are a part of many cleansing diets. In particular, almond is a great cleansing food – loaded with fibre, vitamin E, potassium, antioxidants and phytochemicals. 90% of the fats in almonds are unsaturated which help lower bad cholesterol.
Similarly, seeds are good cleansing foods too. Flaxseed (linseed) may just be the new "wonder food" – packed with Omega-3, fibre and lignans, a powerful anti-oxidant. It shows promise in fighting heart disease and lowering the risk of breast, prostate and colon cancer. It also helps in digestion and elimination.
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GLUTEN-FREE WHOLE GRAINS
For those of us with wheat and gluten sensitivities, consuming gluten free grains is nothing new. Ironically, having gluten intolerance may be beneficial with regards to cleansing. Gluten can hamper the cleansing process due of its 'sticky' properties.
Therefore, gluten-free grains such as quinoa, millet, amaranth, rice and buckwheat are often listed as the best grains for colon cleansing! Being whole grains, they are a great source of minerals, protein, good fats, lecithin, vitamins B and E, complex carbohydrates and the all important fibre. They're non-acid forming and easy to digest too.
RAW FOODS
Raw foods contain enzymes and have enormously higher nutrient values than the foods that have been cooked.
Enzymes are the Life-Force or energy of food. They assist in the digestion and absorption of food. When juicing or eating raw foods, it is important to choose organically grown produce. Conventional or industrial produce are grown with pesticides, herbicides, synthetic fertilizers and other chemicals that are toxic and harmful to the body. Alternatively, you can simply pick a bar of raw, unprocessed food like Larabar. They're delicious and packed full of fibre.
Remember, the best way to cleanse is by enhancing our body's natural cleansing processes through the right stuff we put in. A clean body is a healthy body!

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